CalculatePitch-rate target
Yeast Starter Calculator
Free yeast starter calculator. Enter original gravity, batch volume, and pitch rate to find the target yeast cells and stir-plate starter size.
Work out the target cell count and starter size to hit a healthy pitch rate.
Loading calculator…
How the Yeast Starter Calculator works
Pitching enough healthy yeast is critical for clean fermentation. This calculator estimates the target cell count for your batch using the standard pitch-rate model, then models how many cells a stir-plate starter will grow.
Target cells scale with batch size, wort gravity, and your chosen pitch rate (lower for ales, higher for lagers). The starter growth estimate is a simplified stir-plate model and should be treated as a guide.
Frequently asked questions
- What pitch rate should I use?
- A common guideline is about 0.75 million cells/mL/°P for ales and 1.5 for lagers.
- How accurate is the starter growth estimate?
- It is a simplified stir-plate model. Real growth varies with yeast health, aeration, and starter gravity, so treat it as an approximation.
Keep working
